Jobs in Ireland

Job Description: Rates: Electricians - €40ph standard, €47ph after 40 hours (Dig allowance inclusive of rate) RCT Pay every Friday. We can help with the training if required.

Job Description: Food Preparation:* Execute the preparation and cooking of menu items in accordance with the highest standards set by the Head Chef.

Job Description: Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation.

Job Description: We can temporary help with staff accommodation in case of someone relocating. Pay will depend on experience and can be discuss at interview stage.

Job Description: Your role will be to prepare food in accordance with the standard recipes and requirements as determined by the Head Chef.

Job Description: Or maybe you want to move up a level and take on more responsibility? Preparing, cooking, and presenting dishes within your speciality.

Job Description: Be familiar with the menu and prepared for the business every day. Ensure all dishes are prepared and presented to exceptional standards.

Job Description: We can temporary help with staff accommodation in case of someone relocating. Pay will depend on experience and can be discuss at interview stage.

Job Description: Proven experience as Pastry Demi chef, CDP or a similar role. Attention to detail a must. Employee Assistance Programme and Wellness initiatives.

Job Description: Efficiently deliver consistent standards on our Perrott's Menu. Mentor Commis and Demi CDP colleagues to deliver the required standards.

Job Description: Managing and training any demi-chef de parties or commis working with you. This position will not suit students as they are required 5 days mid-week after…

Job Description: As a Chef De Partie, you will ensure all work is presented to the highest standards in a clean, tidy, safe and pleasant environment.

Job Description: 29 days of holiday including public holidays; increasing to 34 with length of service. Training programmes dedicated to your personal and professional…

Job Description: The position is based on a 39 hr /week schedule. Preparing, cooking and presenting dishes within your speciality.

Job Description: Preparing, cooking, and presenting dishes within your speciality. Managing and training any Demi-Chef De Parties or Commis working with you.

Job Description: The Chef de Partie will be responsible for all culinary dishes prepared in his/her section and they must be knowledgeable in terms of culinary functions and…

Job Description: The ideal candidate will be highly creative and professional in manner, with excellent communication skills. Ensure all health and safety procedures are adhered…

Job Description: Food Preparation:* Execute the preparation and cooking of menu items in accordance with the highest standards set by the Head Chef.

Job Description: Currently recruiting qualified and experienced Indian Cuisine Chef De Partie. Co-ordination with other chefs and working closely with the Head Chef, management…

Job Description: As a Demi Chef De Partie, you will ensure all work is presented to the highest standards in a clean, tidy, safe and pleasant environment.

Job Description: Previous experience in a Michelin star restaurant is preferred. To effectively work on any kitchen station to the required standards as set by the Chef patron.

Job Description: You will work with both the Head Chef & Cafe Manager to assist in the preparation, cooking and presentation of food to the highest standards in a clean, tidy,…

Job Description: If you have a passion for the cooking and have an experience in a busy kitchen, then we will love to hear from you. Job Types: Permanent, Full-time.

Job Description: This is a part time, 16 hours per week, Saturdays & Sunday. Flexible working to support work-life balance. Additional Leave Purchase scheme to balance home and…

Job Description: This is a full time role, working 37.5 hours per week, 5 over 7 days, 10.30am - 6.30pm. Flexible working to support work-life balance.